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RESTAURANT LA REMISE

Hotel-restaurant, Good cook, Traditional cuisine, Vegetarian food, Cheese, French regional, Local specialities, Country inn in Le Bleymard, Mont Lozère et Goulet
  • In this former coaching inn, the dining room where wood and stone come together is adorned with a large and warm fireplace. Let yourself be tempted by the traditional cuisine of the chef, carefully prepared to help you discover the products of our region. Our menus vary with the seasons, we offer among other things: - Piece of Aubrac beef cooked in a large pan. - Aubrac sirloin fillet, just pan-fried, Roquefort sauce, - Semi-cooked foie gras, rosehip jam. - Flower pollen and chestnut bread,...
    In this former coaching inn, the dining room where wood and stone come together is adorned with a large and warm fireplace. Let yourself be tempted by the traditional cuisine of the chef, carefully prepared to help you discover the products of our region. Our menus vary with the seasons, we offer among other things: - Piece of Aubrac beef cooked in a large pan. - Aubrac sirloin fillet, just pan-fried, Roquefort sauce, - Semi-cooked foie gras, rosehip jam. - Flower pollen and chestnut bread, - Baked apple from Marthe, And also: Skewers of Saint-Jacques and Monkfish, Chorizo and pineapple with saffron sauce, house-cooked tripoux in Lozère, crispy goat cheese with honey and hazelnuts, chestnut fondant, Cévennes cut ...
  • Capacity
    • People :  80 place setting
    • Rooms :  1 Room
  • Spoken languages
    • French
    • English
    • Spanish
    • Portuguese
Services
  • Equipment
    • Bar
    • Private car park
    • Terrace
  • Services
    • Animals accepted
    • Wifi internet access
    • Banquet
    • Takeouts
    • Seminar
    • Caterer
Rates
Payment methods
  • Carte Bleue/Credit card
  • Debit cards
  • Luncheon vouchers
  • Cheques and giro cheques
  • Holiday cheques
  • Cash
  • Eurocard - Mastercard
  • Restaurant cheques
  • Transfers
  • Visa
  • Rates
  • Menu of the day
    From 16 € to 40 €
  • Menu of the day
    From 14 € to 22 €
  • Menu of the day
    From 9.50 €
Openings
  • From March 1, 2022
    until November 15, 2022
  • Monday
    Closed
    -
  • Tuesday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM
  • Wednesday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM
  • Thursday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM
  • Friday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM
  • Saturday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM
  • Sunday
    12:00 PM - 1:45 PM
    7:30 PM - 9:00 PM